The Dietary Patterns of Japanese Hemodialysis Patients: A Focused Ethnography

• Main Authors: Michiyo Oka (Author), Kaori Yoneda (Author), Michiko Moriyama (Author), Satsuki Takahashi (Author), Claudia Bull (Author), Wendy Chaboyer (Author)
• Format: Book
• Published: SAGE Publishing, 2019-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The relationship between diet and kidney disease outcomes has been established, and as a result, hemodialysis patients are required to modify their diet. However, there is a gap in understanding how diet is influenced by social factors, particularly among Japanese patients whose diet is known to be...