FOOD ALLERGY AND ORAL ALLERGY SYNDROME. Part I. A review.
Food allergy and intolerance are wide spread nowadays. However, the problem existed and was registered and described still by the ancients. It was fully understood and scientifically depicted in the 20th century after IgE and anaphylaxis were discovered, new diagnostic tests were initiated and the t...
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Main Authors: | Miglena Balcheva (Author), Angelina Kisselova-Yaneva (Author) |
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Format: | Book |
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Peytchinski Publishing,
2013-09-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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