Post-harvest characterization of the hazelnut sector

• Główni autorzy: Ana Cristina Ferrão (Autor), Raquel Guiné (Autor), Margarida Rodrigues (Autor), Rui Droga (Autor), Paula Correia (Autor)
• Format: Książka
• Wydane: Instituto Politécnico de Viseu, 2020-12-01T00:00:00Z.
• Hasła przedmiotowe: article
• Dostęp online: Connect to this object online.

Introduction: Hazelnut is one of the most consumed nuts in the world, and its consumption is associated with numerous health benefits. Objectives: This study aimed to analyse the post-harvest practices in the hazelnut sector in a sample of Portuguese producers living in the Viseu district and also i...