Phytochemical Composition, Antioxidant and Antiproliferative Activities of Defatted Sea Buckthorn (<i>Hippophaë rhamnoides </i>L.) Berry Pomace Fractions Consecutively Recovered by Pressurized Ethanol and Water
This study aimed at valorisation of sea buckthorn pomace (SBP) for the production of extracts containing valuable bioactive compounds. For this purpose, SBP defatted by supercritical CO<sub>2</sub><b> </b>was subjected to consecutive fractionation with pressurized ethanol and...
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| 主要な著者: | , , , , , |
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| フォーマット: | 図書 |
| 出版事項: |
MDPI AG,
2020-03-01T00:00:00Z.
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| 請求記号: |
A1234.567 |
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| 所蔵 1 | 利用可 |