Pembuatan Cookies Berbahan Tepung Menir Organik KWT BUMP PT. Pengayom Tani Sejagad

• Main Authors: Putri Permatasari (Author), Widiyanto Widiyanto (Author), Amalia Nadifta Ulfa (Author), Indah Nurhidayati (Author), Haryani Saptaningtyas (Author)
• Format: Book
• Published: Universitas Mathla'ul Anwar Banten, 2021-11-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

COOKIES FROM ORGANIC GROAT FLOUR TRAINING IN KWT BUMP PT. PENGAYOM TANI SEJAGAD. The rice milling process in addition to producing rice as the main product also other by-products in the form of broken rice or groats, rice bran or husks, and bran or bran. These by-products have not been utilized opti...