APA (7th ed.) Citation

Luigi Formisano, Michele Ciriello, Christophe El-Nakhel, Milena Poledica, Giuseppe Starace, Giulia Graziani, . . . Youssef Rouphael. (2021). Pearl Grey Shading Net Boosts the Accumulation of Total Carotenoids and Phenolic Compounds That Accentuate the Antioxidant Activity of Processing Tomato. MDPI AG.

Chicago Style (17th ed.) Citation

Luigi Formisano, Michele Ciriello, Christophe El-Nakhel, Milena Poledica, Giuseppe Starace, Giulia Graziani, Alberto Ritieni, Stefania De Pascale, and Youssef Rouphael. Pearl Grey Shading Net Boosts the Accumulation of Total Carotenoids and Phenolic Compounds That Accentuate the Antioxidant Activity of Processing Tomato. MDPI AG, 2021.

MLA (9th ed.) Citation

Luigi Formisano, et al. Pearl Grey Shading Net Boosts the Accumulation of Total Carotenoids and Phenolic Compounds That Accentuate the Antioxidant Activity of Processing Tomato. MDPI AG, 2021.