Homemade food, alcohol, and body weight: Change in eating habits in young individuals at the time of COVID-19 Lockdown
BACKGROUND: The 2019 coronavirus disease (COVID-19) lockdown has caused significant changes in everyday life. This study evaluated the effect of the COVID-19 quarantine on dietary and alcohol consumption habits and body weight of Italian university students. MATERIALS AND METHODS: An online cross-se...
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Main Authors: | Elisa Mazza (Author), Yvelise Ferro (Author), Roberta Pujia (Author), Samantha Maurotti (Author), Tiziana Montalcini (Author), Arturo Pujia (Author) |
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Format: | Book |
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Wolters Kluwer Medknow Publications,
2021-01-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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