Consumers' food choices, understanding and perceptions in response to different front-of-pack nutrition labelling systems in Belgium: results from an online experimental study
Abstract Background Front-of-pack nutrition labels (FoPLs) are increasingly implemented by governments internationally to support consumers to make healthier food choices. Although the Nutri-Score FOPL has officially been implemented in Belgium since April 2019, no study has been conducted before it...
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Main Authors: | Stefanie Vandevijvere (Author), Marie Vermote (Author), Manon Egnell (Author), Pilar Galan (Author), Zenobia Talati (Author), Simone Pettigrew (Author), Serge Hercberg (Author), Chantal Julia (Author) |
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Format: | Book |
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BMC,
2020-04-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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