Salivary pH changes caused by cariogenic and non-cariogenic food intake in preschoolers from Huaura, Peru

• প্রধান লেখক: César Félix Cayo-Rojas (লেখক), Esthefany Cindy Gerónimo-Nieto (লেখক), Ana Sixtina Aliaga-Mariñas (লেখক)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: Editorial Ciencias Médicas, 2021-12-01T00:00:00Z.
• বিষয়গুলি: article
• অনলাইন ব্যবহার করুন: Connect to this object online.

Introduction: Salivary pH, an important factor in caries prevention, is under the direct influence of diet type. Objective: Evaluate salivary pH changes caused by cariogenic and non-cariogenic food intake in preschoolers from an educational institution in Huaura, Peru. Methods: An observational long...