Dietary Habits Based on Indonesian Dietary Guidelines During the Covid-19 Pandemic
Decreased immunity is a risk factor for viral respiratory infections, underscoring the crucial role of balanced diets to support the immune system. Therefore, this study aimed to determine the eating habits of people in the location based on balanced nutrition guidelines during the Covid-19 pandemic...
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| Main Authors: | , , , |
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| Format: | Book |
| Published: |
Universitas Islam Negeri Alauddin Makassar,
2023-12-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |