Carbon Black Functionalized with Naturally Occurring Compounds in Water Phase for Electrochemical Sensing of Antioxidant Compounds

• Main Authors: Filippo Silveri (Author), Flavio Della Pelle (Author), Annalisa Scroccarello (Author), Elisabetta Mazzotta (Author), Tiziano Di Giulio (Author), Cosimino Malitesta (Author), Dario Compagnone (Author)
• Format: Book
• Published: MDPI AG, 2022-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

A new sustainable route to nanodispersed and functionalized carbon black in water phase (W-CB) is proposed. The sonochemical strategy exploits ultrasounds to disaggregate the CB, while two selected functional naturally derived compounds, sodium cholate (SC) and rosmarinic acid (RA), act as stabilizi...