An integrated assessment of wild vegetable resources in Inner Mongolian Autonomous Region, China
<p>Abstract</p> <p>Background</p> <p>This paper was based on ethnobotanical investigations conducted from 2004-2006 in Inner Mongolian Autonomous Region of northern China. Today, due to their nutritious and relatively pollution-free characteristics, wild vegetables are...
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| Main Authors: | , |
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| Format: | Book |
| Published: |
BMC,
2010-12-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |