Determinants of eating at local and western fast-food venues in an urban Asian population: a mixed methods approach

• Главные авторы: Nasheen Naidoo (Автор), Rob M. van Dam (Автор), Sheryl Ng (Автор), Chuen Seng Tan (Автор), Shiqi Chen (Автор), Jia Yi Lim (Автор), Mei Fen Chan (Автор), Ling Chew (Автор), Salome A. Rebello (Автор)
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• Опубликовано: BMC, 2017-05-01T00:00:00Z.
• Предметы: article
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Abstract Background Like several Southeast Asian countries, Singapore has a complex eating-out environment and a rising eating-out prevalence. However the determinants and drivers of eating-out in urban Asian environments are poorly understood. Methods We examined the socio-demographic characteristi...