THE GIVING EFFECTS OF BISCUITS AND TEMPEH-BASED FLOUR CAKES AS SUPPLEMETARY FEEDING TOWARDS IMPROVEMENTS IN BODY WEIGHT AND HEIGHT IN CHILDREN SUFFERING MALNUTRITION 2015

• Huvudskapare: Oktovina Rizky (Författare, medförfattare), Bambang Wirjatmadi (Författare, medförfattare), Merryana Adriani (Författare, medförfattare)
• Materialtyp: Bok
• Publicerad: Research and Community Service Department (LPPM) Universitas Wijaya Kusuma Surabaya, 2017-06-01T00:00:00Z.
• Ämnen: article
• Länkar: Connect to this object online.

Background: Nutritional problem in children is considered as a major issue and one that should receive priority in treatment is concerning to malnutrition. Malnutrition in children occurs due to insufficiency in energy and protein. Energy and protein are required in supporting rapid growth in childr...