Introduction of soft drinks and processed juice in the diet of infants attending public day care centers

• Main Authors: Giovana Longo-Silva (Author), Maysa Helena de Aguiar Toloni (Author), Risia Cristina Egito de Menezes (Author), Leiko Asakura (Author), Maria Alice Araújo Oliveira (Author), José Augusto de Aguiar Carrazedo Taddei (Author)
• Formato: Livro
• Publicado em: Sociedade de Pediatria de São Paulo, 2015-03-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

OBJECTIVE: Identifying at what age infants enrolled in public day care centers are introduced to soft drinks and industrialized juice, as well as comparing the nutritional composition of these goods with natural fruit juice. METHODS: A cross-sectional study with the mothers of 636 children (aged 0 t...