Dietary diversity score and the acceleration of biological aging: a population-based study of 88,039 participants

• Main Authors: Ye Liu (Author), Meijuan Kang (Author), Wenming Wei (Author), Jingni Hui (Author), Yifan Gou (Author), Chen Liu (Author), Ruixue Zhou (Author), Bingyi Wang (Author), Panxing Shi (Author), Huan Liu (Author), Bolun Cheng (Author), Yumeng Jia (Author), Yan Wen (Author), Feng Zhang (Author)
• Format: Book
• Published: Elsevier, 2024-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Objectives: Our study aimed to investigate the association of dietary diversity score (DDS), as reflected by five dietary categories, with biological age acceleration. Design: A cross-sectional study. Setting and participants: This study included 88,039 individuals from the UK Biobank. Methods: Biol...