Ours to eat and own: assessing the feasibility of a cooperative meal-kit service to improve food access

• Main Authors: Joelle N Robinson-Oghogho (Author), Joel Gittelsohn (Author), Janice Bowie (Author), Lois Dankwa (Author), Roland J Thorpe (Author)
• Formato: Livro
• Publicado em: Cambridge University Press, 2024-01-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Abstract Objective: Although typically serving higher income and younger demographic groups, meal-kit subscription services have the potential to improve food availability and dietary quality in communities experiencing low food access due to systemic discrimination. This study describes the develop...