Ours to eat and own: assessing the feasibility of a cooperative meal-kit service to improve food access

Abstract Objective: Although typically serving higher income and younger demographic groups, meal-kit subscription services have the potential to improve food availability and dietary quality in communities experiencing low food access due to systemic discrimination. This study describes the develop...

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Bibliographic Details
Main Authors: Joelle N Robinson-Oghogho (Author), Joel Gittelsohn (Author), Janice Bowie (Author), Lois Dankwa (Author), Roland J Thorpe (Author)
Format: Book
Published: Cambridge University Press, 2024-01-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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