Whole Genome Sequencing Reveals Antimicrobial Resistance and Virulence Genes of Both Pathogenic and Non-Pathogenic <i>B. cereus</i> Group Isolates from Foodstuffs in Thailand
Members of the <i>Bacillus cereus</i> group are spore-forming Gram-positive bacilli that are commonly associated with diarrheal or emetic food poisoning. They are widespread in nature and frequently present in both raw and processed food products. Here, we genetically characterized 24 &l...
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Format: | Book |
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MDPI AG,
2024-03-01T00:00:00Z.
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A1234.567 |
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