Differences in student blood pressure before and after consuming fish oil
Introducion: Fish oil is especially believed to be able to decrease blood pressure. This is caused by omega-3 fatty acid that contained in fish oil. This study was implemented to analyzed the difference in student's blood pressure before and after consuming fish oil. Methods: This study was per...
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| Main Authors: | , , |
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| Format: | Book |
| Published: |
Universitas Padjadjaran,
2010-11-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |