Changes in Eating-Out Frequency according to Sociodemographic Characteristics and Nutrient Intakes among Korean Adults

Background: The quality of out-of-home foods is an increasingly important issue due to increasing popularity of eating out. The objective of this study was to analyze the relationship of eating-out frequency with general characteristics, dietary habits, and nutrient intakes among Korean adults. Meth...

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Bibliographic Details
Main Author: Se-Young JU (Author)
Format: Book
Published: Tehran University of Medical Sciences, 2020-01-01T00:00:00Z.
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3rd Floor Main Library

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