The association between dietary isoflavones intake and gastric cancer risk: a meta-analysis of epidemiological studies

Abstract Background Isoflavones, a class of phytoestrogenic compounds, are abundant in soybeans. A number of epidemiological studies have investigated the association between dietary isoflavones intake and the risk of gastric cancer. However, the results are inconclusive. Therefore, the meta-analysi...

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Autores principales: Jie You (Autor), Yafei Sun (Autor), Yacong Bo (Autor), Yiwei Zhu (Autor), Dandan Duan (Autor), Han Cui (Autor), Quanjun Lu (Autor)
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Publicado: BMC, 2018-04-01T00:00:00Z.
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