DIFFERENCES OF PREMENSTRUAL SYNDROME PREVENTIONS BEFORE AND AFTER THE FOOD CONSUMPTION WHICH CONTAINS ISOFLAVON IN ADOLESCENT

• Главные авторы: Ni Wayan Putri Utami (Автор), Ida Sofiyanti (Автор), Galeh Septiar Pontang (Автор)
• Формат: ‌
• Опубликовано: Faculty of Medicine, Universitas Andalas, 2018-06-01T00:00:00Z.
• Предметы: article
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In adolescence, there will be some complaints, such as complaint of premenstrual syndrome (PMS). It defined as a physical, psychological or emotional symptom that appeared 7-10 days before menstruation. One of the treatments to reduce premenstrual syndrome is to eat food that contains isoflavones (6...