Fatores associados ao consumo inadequado de frutas e hortaliças entre usuários da Atenção Primária à Saúde no Brasil
Introduction: Inadequate fruit and vegetable (FV) consumption may derive from individual, cultural, socioeconomic, and environmental issues. Objective: This study aims to identify factors associated with inadequate fruit and vegetable consumption among men and women in Brazilian Primary Health Care...
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| Main Authors: | , , |
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| Format: | Book |
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Universidade do Estado do Rio de Janeiro,
2022-10-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |