Hepatitis E in a food handler - a rapid risk assessment to guide the public health response
Objective: The Australian Capital Territory Health Directorate was notified of a food handler with hepatitis E virus (HEV) infection. To guide the public health response, a rapid risk assessment was undertaken to determine the risk of transmission of HEV from the infected food handler to restaurant...
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| Main Authors: | , , , , |
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| Format: | Book |
| Published: |
World Health Organization Regional Office for the Western Pacific,
2014-10-01T00:00:00Z.
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| Subjects: | |
| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |