Inhibitory Effects of Eight Green Tea Catechins on Cytochrome P450 1A2, 2C9, 2D6, and 3A4 Activities

PURPOSE: Green tea is a traditional beverage that has been enjoyed by the Japanese to this day. Recently, there has been an increase in the consumption of green tea beverage having high concentrations of catechins, such as (-)-epigallocatechin-3-O-gallate (EGCG). Many people tend to ingest large amo...

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Main Authors: Takashi Satoh (Author), Haruka Fujisawa (Author), Ami Nakamura (Author), Natsuko Takahashi (Author), Kazuhiro Watanabe (Author)
Format: Book
Published: Frontiers Media S.A., 2016-06-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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