Food, fizzy, and football: promoting unhealthy food and beverages through sport - a New Zealand case study

• Main Authors: Carter Mary-Ann (Author), Signal Louise (Author), Edwards Richard (Author), Hoek Janet (Author), Maher Anthony (Author)
• Format: Book
• Published: BMC, 2013-02-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>High participation rates in sport and increasing recognition of how diet benefits athletic performance suggest sports settings may be ideal locations for promoting healthy eating. While research has demonstrated the effect of tobacco...