POTENSI AKULTURASI BUDAYA DALAM MENUNJANG KUNJUNGAN WISATAWAN DI KOTA SEMARANG
Abstract: Semarang as a multicultural city which there is a mixture of three ethnics groups, namely Javanese ethnics, Arab ethnics and Chinese ethnics. Semarang has a cultural acculturation that comes from three etnics. Semarang has a special food called “Lunpiaâ€. Semarang has a variety of fe...
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| Format: | Book |
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Universitas Dian Nuswantoro,
2020-03-01T00:00:00Z.
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