Impact of secondhand smoke on air quality in partially enclosed outdoor hospitality venues: a review
Abstract Background Smoking is a leading cause of premature mortality and morbidity globally. The pollutants generated from smoke are not only harmful to smokers, but also to those exposed to secondhand smoke. As a result of increasingly restrictive indoor smoke-free policies in many countries, ther...
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| Format: | Book |
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BMC,
2024-07-01T00:00:00Z.
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