Research on Phenolic Content and Its Antioxidant Activities in Fermented <i>Rosa rugosa</i> 'Dianhong' Petals with Brown Sugar
Fermented <i>Rosa rugosa</i> 'Dianhong' petals with brown sugar, a biologically active food popularized in Dali Prefecture, Northwest Yunnan, China, are rich in bioactive compounds, especially polyphenols, exhibiting strong antioxidant activity. This study evaluated their antio...
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| Main Authors: | , , , , |
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| Format: | Book |
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MDPI AG,
2024-05-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |