The economic feasibility of price discounts to improve diet in Australian Aboriginal remote communities

• Main Authors: Anne Magnus (Author), Marj L. Moodie (Author), Megan Ferguson (Author), Linda J. Cobiac (Author), Selma C. Liberato (Author), Julie Brimblecombe (Author)
• Format: Book
• Published: Elsevier, 2016-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objective: To estimate the cost‐effectiveness of fiscal measures applied in remote community food stores for Aboriginal Australians. Methods: Six price discount strategies on fruit, vegetables, diet drinks and water were modelled. Baseline diet was measured as 12 months' actual food sa...