The Relationship of Tea Consumption Habits with Incidences of Anemia in Adolescent Girls at Pekanbaru City

Anemia is a condition where there is a lack of red blood cells below normal, one of which is caused by consuming iron inhibitors such as tannins in tea. Tannins are known to inhibit the absorption of iron, especially the heme non-iron category. Drinking tea at the same time as eating can inhibit the...

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Principais autores: Irma Susan Paramita (Autor), Hesti Atasasih (Autor), Raida Afifah (Autor)
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Publicado em: STIKes Hang Tuah Pekanbaru, 2024-07-01T00:00:00Z.
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