Pollen-food allergy syndrome in children
Pollen-food allergy syndrome (PFAS) is an immunoglobulin E-mediated immediate allergic reaction caused by cross-reactivity between pollen and the antigens of foods-such as fruits, vegetables, or nuts-in patients with pollen allergy. A 42.7% prevalence of PFAS in Korean pediatric patients with pollin...
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Main Author: | You Hoon Jeon (Author) |
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Format: | Book |
Published: |
The Korean Pediatric Society,
2020-12-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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