Effects and Mechanisms of Tea and Its Bioactive Compounds for the Prevention and Treatment of Cardiovascular Diseases: An Updated Review

• Автори: Shi-Yu Cao (Автор), Cai-Ning Zhao (Автор), Ren-You Gan (Автор), Xiao-Yu Xu (Автор), Xin-Lin Wei (Автор), Harold Corke (Автор), Atanas G. Atanasov (Автор), Hua-Bin Li (Автор)
• Формат: Книга
• Опубліковано: MDPI AG, 2019-06-01T00:00:00Z.
• Предмети: article
• Онлайн доступ: Connect to this object online.

Cardiovascular diseases (CVDs) are critical global public health issues with high morbidity and mortality. Epidemiological studies have revealed that regular tea drinking is inversely associated with the risk of CVDs. Additionally, substantial in vitro and in vivo experimental studies have shown tha...