Prompting consumers to make healthier food choices in hospitals: a cluster randomised controlled trial
Abstract Background Hospitals in the UK offer snacks for sale to patients, staff and visitors. Despite the NHS's health promoting role, and tightening of regulations around which foods can be sold in hospitals, many snacks purchased in this setting are unhealthy. The present project tests the e...
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| Main Authors: | , |
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| Format: | Book |
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BMC,
2020-07-01T00:00:00Z.
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| Call Number: |
A1234.567 |
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