Comparison of Antivirulence Activities of Black Ginseng against Methicillin-Resistant <i>Staphylococcus aureus</i> According to the Number of Repeated Steaming and Drying Cycles

• Main Authors: Young-Seob Lee (Author), Kwan-Woo Kim (Author), Dahye Yoon (Author), Geum-Soog Kim (Author), Dong-Yeul Kwon (Author), Ok-Hwa Kang (Author), Dae Young Lee (Author)
• Format: Book
• Published: MDPI AG, 2021-05-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Korean ginseng has been widely used in Eastern medicine for thousands of years. The contents of the compounds in ginseng roots change depending on the amount of steaming and drying, and the drying method used. Black ginseng (BG) is the Korean ginseng processed by repeated steaming and drying. In thi...