Svitlana Marchyshyn, Yuriy Mysula, Vitalii Kishchuk, Liudmyla Slobodianiuk, Elina Parashchuk, & Liliia Budniak. (2022). Investigation of amino acids content in the herb and tubers of Stachys sieboldii. Pensoft Publishers.
Chicago Style (17th ed.) CitationSvitlana Marchyshyn, Yuriy Mysula, Vitalii Kishchuk, Liudmyla Slobodianiuk, Elina Parashchuk, and Liliia Budniak. Investigation of Amino Acids Content in the Herb and Tubers of Stachys Sieboldii. Pensoft Publishers, 2022.
MLA (9th ed.) CitationSvitlana Marchyshyn, et al. Investigation of Amino Acids Content in the Herb and Tubers of Stachys Sieboldii. Pensoft Publishers, 2022.
Warning: These citations may not always be 100% accurate.