The role of ethnic tourism in the food knowledge tradition of Tyrolean migrants in Treze Tílias, SC, Brazil

Abstract Background Food knowledge and consumption in the context of migration is an important topic in ethnobiological research. Little research is done on the process of how external factors impact food knowledge amongst migrants. Taking into account social organisation and power relations of food...

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Main Authors: Elisabeth Kuhn (Author), Ruth Haselmair (Author), Heidemarie Pirker (Author), Christian R. Vogl (Author)
Format: Book
Published: BMC, 2018-04-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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