In vitro assessment of the antimicrobial effects of pomegranate (Punica granatum L.) peel decoction on saliva samples
Several products have been developed to eliminate or reduce potential pathogenic microorganisms of the oral microbiome. The continuous use of these synthetic products can result in side effects such as vomiting, diarrhea, darkening of the teeth and the induction of microbial resistance. Pomegranate...
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Автори: | , , , , , , , |
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Формат: | Книга |
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São Paulo State University (UNESP),
2014-01-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
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A1234.567 |
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