Supplementary feeding programs: a critical analysis Programas de suplementação alimentar: análise crítica

A critical analysis of the Supplementary Feeding Programs which have been undertaken around the world is presented. Although only a few programs have been rigorously evaluated it seems that in relation to their main objectives, most of them have not proved to be successful. Some suggestions for impr...

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Bibliographic Details
Main Author: Patricia Rondó Schilling (Author)
Format: Book
Published: Universidade de São Paulo, 1990-10-01T00:00:00Z.
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3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available