Metabolomics Reveals Nutritional Diversity among Six Coarse Cereals and Antioxidant Activity Analysis of Grain Sorghum and Sweet Sorghum

• Autors principals: Yao Zhao (Autor), Guowei Zhai (Autor), Xuetong Li (Autor), Han Tao (Autor), Linying Li (Autor), Yuqing He (Autor), Xueying Zhang (Autor), Fulin Wang (Autor), Gaojie Hong (Autor), Ying Zhu (Autor)
• Format: Llibre
• Publicat: MDPI AG, 2022-10-01T00:00:00Z.
• Matèries: article
• Accés en línia: Connect to this object online.

Coarse cereals are rich in dietary fiber, B vitamins, minerals, secondary metabolites, and other bioactive components, which exert numerous health benefits. To better understand the diversity of metabolites in different coarse cereals, we performed widely targeted metabolic profiling analyses of six...