Optimized Ultrasound-Assisted Enzymatic Extraction of Phenolic Compounds from <i>Rosa canina</i> L. Pseudo-Fruits (Rosehip) and Their Biological Activity

Two techniques, namely, optimized ultrasound-assisted extraction (UAE) and enzyme-assisted extraction (EAE), were used to promote the extraction of phenolic compounds from the pseudo-fruits of <i>Rosa canina</i> L. (RC). For UAE, an optimization process based on the design of experiment...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Alexandru Nicolescu (Autor), Mihai Babotă (Autor), Leilei Zhang (Autor), Claudiu I. Bunea (Autor), Laura Gavrilaș (Autor), Dan C. Vodnar (Autor), Andrei Mocan (Autor), Gianina Crișan (Autor), Gabriele Rocchetti (Autor)
Formato: Libro
Publicado: MDPI AG, 2022-06-01T00:00:00Z.
Materias:
Acceso en línea:Connect to this object online.
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Internet

Connect to this object online.

3rd Floor Main Library

Detalle de Existencias desde 3rd Floor Main Library
Número de Clasificación: A1234.567
Copia 1 Disponible