Ebrahim Falahi, Hassan Ahmadvand, Esfandiar Hasani Moghadam, & Sajjad Roosta *. (2020). Antioxidant Properties of Some Traditional Iranian Edible Fruits Growing Wild in Lorestan Province in the Western Iran. Lorestan University of Medical Sciences.
Chicago Style (17th ed.) CitationEbrahim Falahi, Hassan Ahmadvand, Esfandiar Hasani Moghadam, and Sajjad Roosta *. Antioxidant Properties of Some Traditional Iranian Edible Fruits Growing Wild in Lorestan Province in the Western Iran. Lorestan University of Medical Sciences, 2020.
MLA (9th ed.) CitationEbrahim Falahi, et al. Antioxidant Properties of Some Traditional Iranian Edible Fruits Growing Wild in Lorestan Province in the Western Iran. Lorestan University of Medical Sciences, 2020.
Warning: These citations may not always be 100% accurate.