Adolescents' Responses to a School-Based Prevention Program Promoting Healthy Eating at School

BackgroundTo improve the effectiveness of school-based programs that aim to promote adolescents' healthy food choices, it is essential to understand the views and behaviors of the target group. This study aimed to get a better understanding of adolescents' food and health perceptions and t...

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Päätekijät: Roel C. J. Hermans (Tekijä), Hanneke de Bruin (Tekijä), Junilla K. Larsen (Tekijä), Fréderike Mensink (Tekijä), Annet C. Hoek (Tekijä)
Aineistotyyppi: Kirja
Julkaistu: Frontiers Media S.A., 2017-11-01T00:00:00Z.
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