Studying of Phytochemical, Nutritive values and Antioxidant ability of Commiphora myrrha
The present study deals with the phytochemical, nutritional, mineral contents and in vitro antioxidant activity of Commiphora myrrha. Preliminary phytochemical result indicate that the plant contain phenolic compounds, flavonoids, tannins, glycosides, alkaloids, terpenoids and quinines. Secondary Me...
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Format: | Book |
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College of Pharmacy / Mustansiriyah University,
2018-03-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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