Benefits of sea buckthorn juice consumption in women of productive age with hypercholesterolemia
Background. Sea buckthorn contains almost 200 nutrients and bioactive substances, including phenolic compounds such as flavonoids, vitamins, proteins, amino acids, minerals, alkaloids, chlorophyll derivatives, amines, organic acids, fatty acids and phytosterols. Human and animal studies suggest that...
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Main Authors: | Jana Kopčeková (Author), Jana Mrázová (Author), Katarína Fatrcová-Šramková (Author), Marta Habánová (Author), Martina Gažarová (Author), Petra Lenártová (Author) |
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Format: | Book |
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National Institute of Public Health - National Institute of Hygiene,
2023-06-01T00:00:00Z.
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