A human rights-based approach to non-communicable diseases: mandating front-of-package warning labels

Abstract Across the globe, the consumption of energy-dense and nutrient-poor foods and beverages has escalated rates of diet-related non-communicable diseases (NCDs), driven by deceptive marketing tactics from the food and beverage industry. The international community has increasingly recognized th...

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Bibliographic Details
Main Authors: Andrés Constantin (Author), Oscar A. Cabrera (Author), Belén Ríos (Author), Isabel Barbosa (Author), Ariadna Tovar Ramírez (Author), Margherita M. Cinà (Author), Silvia Serrano Guzmán (Author)
Format: Book
Published: BMC, 2021-07-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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