Dynamics of the complex food environment underlying dietary intake in low-income groups: a systems map of associations extracted from a systematic umbrella literature review

• Main Authors: Alexia D. M. Sawyer (Author), Frank van Lenthe (Author), Carlijn B. M. Kamphuis (Author), Laura Terragni (Author), Gun Roos (Author), Maartje P. Poelman (Author), Mary Nicolaou (Author), Wilma Waterlander (Author), Sanne K. Djojosoeparto (Author), Marie Scheidmeir (Author), Agnieszka Neumann-Podczaska (Author), Karien Stronks (Author), on behalf of the PEN Consortium (Author)
• Format: Book
• Published: BMC, 2021-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background Inequalities in obesity pertain in part to differences in dietary intake in different socioeconomic groups. Examining the economic, social, physical and political food environment of low-income groups as a complex adaptive system - i.e. a system of multiple, interconnected factor...