UPLC-ESI-MS/MS Based Characterization of Active Flavonoids from <i>Apocynum</i> spp. and Anti-Bacteria Assay
In the current study, the active flavonoids from <i>Apocynum venetum</i> and <i>Apocynum hendersonii</i> leaf were efficiently characterized using UPLC-ESI-MS/MS, and yielding the highest content of 15.35 mg/g (<i>A. venetum)</i> and 13.28 mg/g (<i>A. hender...
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Main Authors: | , , , , , , , , |
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Format: | Book |
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MDPI AG,
2021-11-01T00:00:00Z.
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A1234.567 |
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