Cafeteria assessment for elementary schools (CAFES): development, reliability testing, and predictive validity analysis
Abstract Background Strategies to reduce childhood obesity and improve nutrition include creating school food environments that promote healthy eating. Despite well-documented health benefits of fruit and vegetable (FV) consumption, many U.S. school-aged children, especially low-income youth, fail t...
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| Format: | Book |
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BMC,
2018-10-01T00:00:00Z.
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| Call Number: |
A1234.567 |
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