Dry-Cured Ham-Derived Peptide (Asp-Leu-Glu-Glu) Exerts Cytoprotective Capacity in Human Intestinal Epithelial Caco-2 Cells

Dry-cured hams are well-known and highly appreciated products in the Mediterranean and China. The long-term fermentation endows dry-cured hams with a unique flavor and quality. Our previous study has identified Asp-Leu-Glu-Glu (DLEE) from dry-cured Xuanwei ham with remarkable antioxidant capacity. I...

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Váldodahkkit: Lujuan Xing (Dahkki), Lijuan Fu (Dahkki), Yuejing Hao (Dahkki), Wangang Zhang (Dahkki)
Materiálatiipa: Girji
Almmustuhtton: MDPI AG, 2021-08-01T00:00:00Z.
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3rd Floor Main Library

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